Ginger / Adrak half(1/2) kg

Fresh Ginger / Adrak half(1/2) kg

\r\n· Ginger is used in food in varied forms which can be fresh, dried or in juice form.
\r\n· Freshly chopped ginger is used to flavour stocks, soups, stews and gravies.
\r\n· Tender ginger has a mild flavour and is often pickled in vinegar or a flavoured brine. Alternatively, combine sliced tender ginger with lemon juice, green chillies and salt to make a \"ready to eat\" pickle.
\r\n· Thinly sliced or crushed ginger is used in flavouring teas.